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Welcome to The County Line
Nobody knows for sure when things began. The place seemed to grow out of the woods over night. Local legend says that a mysterious stranger appeared from the railroad tracks one full moon night with a pig and built a cook-shed. The rest is history. The Southern Belly BBQ has since become a local favorite, known for gut-busting creative barbecue sandwiches and sauces, ice cold locally brewed beers and beautiful friendly staff. A popular hangout for University of South Carolina staff and students and the downtown Columbia foodie scene, all are invited to come in…we have some flax golden pig tails to spin.
Same menu, same friendly staff, but just a walk down the hill from the University of South Carolina campus and in the center of the college food and drink scene. Just a few miles from downtown Columbia and less than a minute off of I, this location is super convenient for anyone visiting the Riverbanks Zoo or looking for convenient parking just outside the city.
Our process from start to finish emphasizes quality, freshness, tenderness, texture, and the perfect balance of flavors, guaranteeing our customers with competition-ready barbecue. The Southern Belly makes all of its sauces from scratch and we are always inventing new flavors to compliment our sandwiches. Whether you like traditional tomato, mustard, or vinegar based flavors, or looking for something new, we have it all and then some.
Barbecue-ness at its best, throwing 7 different kinds of smoke. We prefer that our customers eat our sandwiches the way they were intended to be enjoyed, fresh from the kitchen. In The News. All across the land of the free and home of the brave, Americans are chowing down on a blend of all different cuisines, which makes America the beautiful melting pot that it is. Read the article. Tennessee game. We are about to conduct a lengthy discussion on the search for juicy pork and charred beef. To hear some folks tell it, good barbecue only exists in a handful of states in our fair country, but Yahoo Travel Your Name required.
Your Email required. Your Message. What People Are Saying. Is Barbecue Getting Supersized? Where To Eat In Columbia? Sports Illustrated No Comments.
Red river bbq coupons league city
The Brazilian Grill is a family-owned restaurant, established in in Hyannis, Massachusetts. We offer an authentic dining experience featuring homemade recipes from southern Brazil, passed down from generations. The main attraction is the Churrasco a Rodizio, the traditional Brazilian barbecue, served table-side by Gauchos, who carve up skewers of beef, chicken, pork and lamb that have been grilled over wood fire, just as the legendary Gauchos would have done in the Rio Grande do Sul region of Brazil. Accompanying the barbecued meats is a full-course exceptional salad bar, with delicious Brazilian side dishes made from typical Brazilian ingredients.
The Copper chairlift, the shops of main street, the famous Texas Reds steakhouse and the Bull o' the Woods Saloon and even the Red River itself are less than a half block from your cabin. Read More Book Now.
What was once a small BBQ joint is now a restaurant mecca and a League City landmark, and what was one will soon be three. They both enjoy working hard and serving only food that they are proud of and would eat themselves. Another important ingredient of serving delicious mouthwatering barbecue is that they cook it the old fashion way. Red River BBQ cooks their meats throughout the day to maintain the freshness and the demand. The trio believes in using the highest quality meats available. In order to have great tasting sides, they make everything from scratch.
This restaurant recently experienced new ownership. Management has made it a wonderful eating delight. Great service with a smile, very good food prepared the way you desired, plus a pleasant atmosphere. I highly recommend this to individuals, families, groups or for a date night out. Thank you so much for your great review.WATCH THE VIDEO ON THEME: How To Get a Deep Smoke Ring on the WSM - Ep 51
A Texas Tradition for over 35 Years
Mon - Thu: So, this was my 1st time We were having a christmas party at my home and the girl at my office suggested "Red River". WE spent over THe part I had a problem with was picking up and asking the female and male kid for some "to go" boxes for my company that may want leftovers. They looked at each other like I had ask for gold bars. THe kid said, you realize these cost us money? Not good customer service after this experience. Where I work in a very affluent part of Houston, I would be fired for this poor service.
All Lodging in Red River
Our signature hour smoked Angus brisket seasoned with John Rivers' signature rub, sliced lean or moist. Brisket shredded with pulled pork, smothered with our signature BBQ sauce and re-smoked to perfection. Pork ribs, smoked and finished on the grill with house-made rib sauce—full, half, or quarter rack. Sampler of 4 different meats excludes brontosaurus beef rib , 2 sides, 4 biscuits or cornbread—Feeds a family of 4. Seasonal Vegetables, cheddar cheese, drizzled with chipotle aioli on a tortilla and grilled to perfection. Spring mix and romaine lettuce topped with cheddar cheese, carrots, onions, cucumbers, grilled corn, tomatoes and Texas cornbread croutons. Chopped brisket, Texas sausage served on a toasted roll over smokehouse relish, topped with onion rings and melted provolone.
We feature over artists who specialize in oils, acrylics, sculpture, jewelry, woodwork, glass, metal and much more! Serving everything from cheesesteak sandwiches and BBQ ribs to favorites like Natchitoches meat pies, jambalaya, sweet treats and more! Get the details on how to get here and where the free parking is located. From amazing art to delicious food, the nine-day Red River Revel offers outstanding entertainment and experiences to create incredible memories! Activities abound at the Revel! For over 40 years, the Red River Revel has hosted some outstanding talent in entertainment. Supporting the Revel supports the community with far-reaching impact. For the first time ever, you can order yours online and have it shipped anywhere! Get the latest festival fashion and support the Revel!
Red River BBQ & Grill - Katy
Nobody knows for sure when things began. The place seemed to grow out of the woods over night. Local legend says that a mysterious stranger appeared from the railroad tracks one full moon night with a pig and built a cook-shed. The rest is history. The Southern Belly BBQ has since become a local favorite, known for gut-busting creative barbecue sandwiches and sauces, ice cold locally brewed beers and beautiful friendly staff. A popular hangout for University of South Carolina staff and students and the downtown Columbia foodie scene, all are invited to come in…we have some flax golden pig tails to spin. Same menu, same friendly staff, but just a walk down the hill from the University of South Carolina campus and in the center of the college food and drink scene. Just a few miles from downtown Columbia and less than a minute off of I, this location is super convenient for anyone visiting the Riverbanks Zoo or looking for convenient parking just outside the city.
Tender pulled pork, Black Angus brisket, St. Louis style ribs, and dry-rubbed chicken, all smoked on-site and prepared daily.
Prices and items are subject to change without notice. Speedy Food is not responsible for price discrepancies and item availability. Sliced dill pickles, hand battered and fried. Served with Voodoo sauce and ranch. A Red River Favorite! Large flour tortillas, shredded cheese, pico de gallo and your choice of BBQ meat. Dressing choices: Fresh hand battered tenders fried to a golden perfection on your salad. Marinated chicken breast grilled over mesquite to top off your salad. Our Bar-B-Que chicken pulled from the bone and chopped to top off your salad.
Great service and tasty BBQ, would highly recommend. I like the way you order and they bring your food to the table They do all you can eat pork ribs and it was very good. Ribs were coming off the bone and they had a nice crust. Just wish BBQ sauce was a bit thicker since it was Super delicious brisket balls!
Red Robin has a free burger, free appetizer and more deals for rewards members today through Sunday, April 21, The chain has a Customer Appreciation Week at select locations see exclusions below. From Monday, April 15 through Sunday, April 21, , the chain has these specials for rewards members. Red Robin announced the specials on their Customer Appreciation Page. You can also join the reward program from that page. Offer valid at participating locations. Qualifying purchase excludes alcohol, merchandise, gift cards, and tax. Limit one reward per member, per day. Rewards are pre-ranked. To prioritize and view your reward ranking, sign into your account at redrobin. Red Robin, where bottomless steak fries are a staple on the menu, has added five new bottomless sides, including items for health conscious diners.VIDEO ON THEME: How to Use Charcoal Grill: Set Up a Charcoal Grill for Smoking or Grilling